While I can't honestly say I've made a new recipe lately, I can say I have been making easy meals and old recipes at home more than we have been eating out. Again, this is a huge plus for me and I must consider it a success in itself.
Also, another success is that I had a completely stress free, although hurried, trip to the grocery store on Sunday that resulted lunches for the week and fixings for four dinners.
I think I'm starting to get the hang of this and need to get back to the 1 new recipe per week challenge!
I may start with a recipe just sent to me by a friend. Sounds easy and yummy, by Better Homes and Garden - Hummus-Crusted Chicken.
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